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Wow oh wow. Like, seriously, guys. This cheesecake is good. Soooo yummy
Delicious!
Preheat oven to 190C.
Melt the butter. Combine the cookie crumbs, butter and honey in a bowl. Press into the bottom and up the sides of a 22cm, 8cm deep spring form pan. Place in the refrigerator until ready to use.
In the bowl of an electric mixer, whisk together the egg whites. Add piece of cream cheese, sugar, vanilla and salt. Mix to combine for about 5 min. till the cheese has been broken and mass looks smooth. Mix in the yogurt.
Pour the mixture into the prepared pan and bake for 35-45 min., or until set. The filling will still look soft in the middle. Remove from oven and let the cheesecake stand at room temperature for one hour before topping chill for a few hours in the refrigerator until completely set. then decorate the bees.
Marzipan for honey bee :
Place the ground almonds mixture and balance of the powder sugar in a bowl. Add 4 tbsp of sugar syrup, and the essence; combine the mixture. Ready to make honey bee.
Warm up the marzipan by working it in your hands (this will stop it cracking). Now roll out bee bodies Use a toothpick to make little eyes. Use a knife to cut slits for the almond flake wings. Place 2 in each slot.
Melt chocolate now paint on the chocolate bee strips. For the bee look
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
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Ohio
44115
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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