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PARATHA CANAPES

Sep-26-2017
Jassu Sehdev
0 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT PARATHA CANAPES RECIPE

Navaratri special, but give a new way

Recipe Tags

  • Veg
  • Medium
  • Navratas
  • North Indian
  • Roasting
  • Main Dish
  • Gluten Free

Ingredients Serving: 4

  1. #Fr_canapes
  2. 1 bowl rajgira atta,
  3. Sendha namak,
  4. #Fr_Sabzi
  5. 4 potatoes cut into cubes,
  6. 1 tsp zeera,
  7. 1/2 tsp raie,
  8. Sendha namak,
  9. Red chilly pd,
  10. Oil,
  11. Handful of coriander leave's chopped

Instructions

  1. Mix atta n salt n make a dough
  2. Heat nonstick tava
  3. Make small ball's n on plastic sheet pat it into small chapatti
  4. Roast it nicely from both sides n keep aside
  5. On other hand keep pan on stove add oil zeera n raie when it cracked add potatoes n saute
  6. Add salt, red chilly pd, cover n cook fr 5/8 min or till potatoes r soft
  7. #ASSEMBLE
  8. Keep pratha in plate n put potato sabzi upon it n garnish with coriander leaves n done

Reviews (1)  

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Anchal Sinha
Sep-27-2017
Anchal Sinha   Sep-27-2017

I will surely try this.

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