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seppankizhangu chops

Oct-30-2017
kamala shankari
20 minutes
Prep Time
35 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT seppankizhangu chops RECIPE

crispy dish for rainy day

Recipe Tags

  • Veg
  • Easy
  • Tamil Nadu
  • Frying
  • Snacks

Ingredients Serving: 4

  1. seppankizhangu 200gm
  2. gram flour 2 tbsp
  3. chilli powder 1 tsp
  4. salt to taste
  5. 1 tsp curd

Instructions

  1. pressure cook seppankizhangu for a whistle. remove skin and cut into pieces
  2. sprinkle gram flour,salt,chilli powder and allow it to marinate for 30mins
  3. take a pan. pour some oil. fry the kizhangu till golden brown. serve hot for rice

Reviews (2)  

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Kalpana Nagarajan
Oct-31-2017
Kalpana Nagarajan   Oct-31-2017

Anchal Sinha
Oct-30-2017
Anchal Sinha   Oct-30-2017

Yummilicious!

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