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Photo of Shorshe Ilish by sukanya sen at BetterButter
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Shorshe Ilish

Nov-04-2017
sukanya sen
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
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ABOUT Shorshe Ilish RECIPE

Bengali recipe

Recipe Tags

  • Non-veg
  • West Bengal
  • Side Dishes

Ingredients Serving: 2

  1. Ilish - 4 piece
  2. Mustard paste - 3 tbsp, black:yellow 1:2
  3. Curd - 4 tbsp
  4. Mustard oil - 6 tbsp
  5. Green chili - 10 or more
  6. Turmeric powder - 1 tsp

Instructions

  1. In a pressure cooker, put all the ingredients. Break some of the green chili
  2. Cook for 15 min in medium heat
  3. Let the steam escape naturally
  4. Can add more or less mustard oil, according to your taste. Same goes for green chili
  5. Taste best with plain rice

Reviews (1)  

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Mini Bhatia
Nov-07-2017
Mini Bhatia   Nov-07-2017

Simple yet delicious...

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