Atta modak prasadam | How to make Atta modak prasadam

By Sucheta Bos  |  5th Nov 2017  |  
5 from 1 review Rate It!
  • Photo of Atta modak prasadam by Sucheta Bos at BetterButter
Atta modak prasadamby Sucheta Bos
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    2

    People

4

1

About Atta modak prasadam Recipe

Healthy sweet dish for festive or any occasions. Modak is heavenly bliss for any ritual as prasadam. Fried or steamed its everyone delight healthy sweet delish.

Atta modak prasadam, a deliciously amazing recipe to treat your family members. This recipe of Atta modak prasadam by Sucheta Bos will definitely help you in its preparation. Surprisingly the preparations for Atta modak prasadam can be done within few minute. Isn't it interesting. Also, the time taken for cooking Atta modak prasadam is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Atta modak prasadam can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Atta modak prasadam is just too tempting. Cooking Atta modak prasadamat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Atta modak prasadam is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe of Atta modak prasadam from Better Butter.

Atta modak prasadam

Ingredients to make Atta modak prasadam

  • atta 3 cups
  • coconut grated 1 cup
  • jaggery halfcup
  • cardamom powder 2tsp
  • Dry fruits chopped half cup
  • oil 1 cup for deep frying

How to make Atta modak prasadam

  1. First knead the atta with salt and 2tsp oil or ghee.
  2. Next for the stuffing heat ghee in a pan and add the grated coconut and jaggery. Add the dry fruits and cardamom powder.
  3. Fill the stuffing making the balls and shaping in the form of modak
  4. Deep fry them

Reviews for Atta modak prasadam (1)

Amrisha Vohra2 years ago

Thanks for sharing this easy recipe.
Reply
Sucheta Bos
2 years ago
welcome thank you

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