Name: Lauki Chutney recipe by Geeta Virmani at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 250 grams lauki grated; 1 tablespoon water; 1 tablespoon sugar; Salt to taste; Dry fruits 1 tablespoon (optional); 1 teaspoon lemon juice

ABOUT Lauki Chutney RECIPE

Made with grated lauki

Ingredients Serving: 4

250 grams lauki grated
1 tablespoon water
1 tablespoon sugar
Salt to taste
Dry fruits 1 tablespoon (optional)
1 teaspoon lemon juice

Instructions

Add lauki with adequate water in a pan. Cover and cook until Lauki is done and almost dried up
Add salt,sugar,dry fruits and lemon juice, mix well and cook for 3-4 minutes
Cook until Chutney thickens
Healthy chutney is ready to be served with paratha, poori or as a bread spread

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