Baked Potato Wedges | How to make Baked Potato Wedges
- Prep Time
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About Baked Potato Wedges Recipe
They are perfect appetizers and goes well with ketchup or green chutney. So say goodbye to all the fried store bought chips and prepare these yummy and healthy snacks.
Baked Potato Wedges is a delicious dish which is liked by the people of every age group. Baked Potato Wedges by Bethica Das is a step by step process which is best to understand for the beginners. Baked Potato Wedges is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 3 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Baked Potato Wedges takes 5 minute for the preparation and 25 minute for cooking. The aroma of this Baked Potato Wedges make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Baked Potato Wedges will be the best option for you. The flavor of Baked Potato Wedges is unforgettable and you will enjoy each and every bite of this. Try this Baked Potato Wedges at your weekends and impress your family and friends.
Ingredients to make Baked Potato Wedges
- 2-3 big, oval shaped , each cut into 8 -10 pieces
- to taste
- 1/2 tbsp. powder
- 1 tsp. juice
- 1 tsp.
- few rosemary leaves
- sauce / chutney to serve