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Photo of Momos with schezwan chutney by Darshna Jain at BetterButter
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Momos with schezwan chutney

Nov-27-2017
Darshna Jain
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Momos with schezwan chutney RECIPE

This recipe from Chinese cusine &added lots of flavour.

Recipe Tags

  • Easy
  • Kitty Parties
  • Chinese
  • Steaming
  • Healthy

Ingredients Serving: 4

  1. maida 1 cup
  2. oil 4tbsp
  3. cabbage 1
  4. tomato 5
  5. Green chilli 4
  6. capsicum red or green 1
  7. carrot 1
  8. Red chilli flakes 2 tbsp
  9. ginger 1 inch
  10. garlic 7 pcs
  11. Dry red chilli 7 (soak in water for 10 minutes )

Instructions

  1. 1st chopped veggies as per your choice.
  2. Take maida add salt &1tbsp oil&knead the dough
  3. Heat a pan add 3 tbsp oil add veggie, salt ,chill flakes .cook for 5 min.
  4. Take a portion of dough roll it thin and fill mixture and seal it.
  5. For chutney: -boil tomato, Garlic, Ginger, Red chilli for 8 minutes in medium flame
  6. After cool grind mixture and add salt.
  7. Heat steamer for 5 minutes in medium flame after that add momos
  8. Steam momos for 10 minutes in medium flame
  9. After 10 min low the flame &check .When it is ready serve with chutney

Reviews (1)  

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Geetanjali Khanna
Dec-06-2017
Geetanjali Khanna   Dec-06-2017

I really want to try this.

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