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Chilli Garlic Sauce....

Nov-28-2017
Brishtis kitchen
35 minutes
Prep Time
0 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Chilli Garlic Sauce.... RECIPE

Chilli & garlic always best for any chinese dishes.So make its sauce at home & enjoy its real flavour.

Recipe Tags

  • Veg
  • Easy
  • Chinese
  • Blending
  • Condiments

Ingredients Serving: 5

  1. Dry kashmiri red chilli...8
  2. Garlic...15
  3. Cumin seeds...1/2tspn
  4. Salt
  5. Sugar...1tspn
  6. Tomato sauce....1/3rd cup
  7. Vinegar ....1/3rd cup

Instructions

  1. Remove the stems of the dry kashmiri red chillies & put them in enough hot water..Keep aside for 30 minutes.
  2. After soaked drain out the water.
  3. Take a mixer jar, add soaked chillies, garlic,vinegar,salt, sugar & tomato sauce.
  4. Make a smooth paste of it.
  5. Store it in a air-tight container & keep it in fridge.

Reviews (1)  

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Geetanjali Khanna
Dec-06-2017
Geetanjali Khanna   Dec-06-2017

Such an amazing sauce.

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