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Photo of OATS AND APPLE PORRIDGE by Shobha Keshwani at BetterButter
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OATS AND APPLE PORRIDGE

Dec-08-2017
Shobha Keshwani
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT OATS AND APPLE PORRIDGE RECIPE

This is a very healthy breakfast for expecting mothers and elderly people.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Simmering
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Oats ...... 3/4 cup
  2. apples .... 1
  3. jaggery ... 1/4 cup (grated or crushed)
  4. cinnamon or cardamom powder .... 1/8 tsp
  5. salt ............. 1 pinch to balance the taste (optional)
  6. Ghee or butter ... 1 tbsp

Instructions

  1. Melt butter or ghee in a pan and saute the oats.
  2. Add 4 cups water and bring to a boil.
  3. Tip in the jaggery and salt. Simmer for 5 minutes.
  4. Now add the peeled and chopped apple pieces and continue to cook on low flame until done. Keep the apples slightly crunchy and do not overcook them.
  5. For flavouring you can add cinnamon or cardamom powder.

Reviews (2)  

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Sarah Chorei
Dec-13-2017
Sarah Chorei   Dec-13-2017

It was wonderful

Ruchi Gaur
Dec-11-2017
Ruchi Gaur   Dec-11-2017

Thanks for sharing this recipe.

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