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This delicious recipe has been taught to me by my mother-in-law.
Yes ...when to add lime juice.
Thanks for recipe.
Marinate the fish in salt and turmeric powder for 15 minutes. Then shallow fry the fish pieces, drain and keep aside.
Heat oil in a pan, then add the chopped onion and cook till it is golden in colour. Next, add the chopped tomatoes and fry for 2 mins.
After this time, add the garlic-ginger paste, powder masalas, and fry till the oil begins to float on top.
Pour in 1 cup of water and bring the gravy to a boil. Add the fish slices and cook for 1 minute.
Garnish with coriander leaves and serve it hot with white rice or plain rotis.
SERVING: 4
Yes ...when to add lime juice.
Thanks for recipe.
When v hv to use lime juice?? U dint mention abv in the recipe
awesome...
Thank you for the recipe Rina! Can't wait to try it! Would be great if you could take a look at my recipes too
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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