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Whole moong dal curry

Dec-17-2017
Jayashree Mallick
0 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Whole moong dal curry RECIPE

Generally we don't eat whole moong dal,but it's have a lots of protein,today I made it curry, it's yummy.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • West Bengal
  • Steaming
  • Appetizers
  • Healthy

Ingredients Serving: 2

  1. Whole moong dal 1cup
  2. Tomatoes 2 tsp cut into small pieces
  3. Green chilli 1ta
  4. Allo 1ta optional cut into small pieces
  5. Salt as per necessary
  6. Oil as per necessary optional
  7. Garlic 2 pieces

Instructions

  1. Firstly take a bowl add moong Dal,soaked into water for 30 Minutes.
  2. Now take a cooker add all ingredients ,
  3. Keep it for 10/14 minutes with low flame.
  4. After that remove it.
  5. Then open the cooker,it's complete.
  6. Now it's time to serve it with coriander leaves,thank you.

Reviews (1)  

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Ruchi Gaur
Dec-19-2017
Ruchi Gaur   Dec-19-2017

Quick and easy to prepare.

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