Cranberry Tea Cake | How to make Cranberry Tea Cake
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About Cranberry Tea Cake Recipe
Cranberry tea cake is a perfect for Christmas winter holidays...This cake is perfect for breakfast with a cup tea and definitely serve with kids milk..Actually this easy to make moist and yummy cranberry tea cake can serve any time of the day or whenever you like to have.
Cranberry Tea Cake, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Nilanjana Bhattacharjee Mitra. Cranberry Tea Cake is a dish which demands no explanations, it's a whole world of flavour in itself. Cranberry Tea Cake is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Cranberry Tea Cake by Nilanjana Bhattacharjee Mitra is perfect to serve 6 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Cranberry Tea Cake.
Ingredients to make Cranberry Tea Cake
- Refine or Maida- 1 1/2 cup
- Baking powder - 1 tsp
- - 2
- Soft - 3 tbsp
- White - 3 tbsp
- Powder - 1 cup
- Cranberry- 1 /2 cup fresh or Dry
- Vanilla essence- 1 tsp
- Milk - 1 /3 cup or as required for making batter