Home / Recipes / PALAK PURI / SPINACH PURI
Puri is a very popular deep fried Indian flat bread mostly taken for breakfast. It can be made plain or with many variations. Spinach is loaded with nutrients and I like adding it to most of my dishes. I have sauteed the spinach lightly and added to the puri dough. You may just use whole wheat flour or mix some maida or any other flour. These delicious puris can be had without any accompaniment too.. just with curd and pickle or even munch them with masala chai.