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Photo of cone chat by Karuna Chandwani at BetterButter

cone chat

Karuna Chandwani
10 minutes
Prep Time
10 minutes
Cook Time
1 People
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ABOUT cone chat RECIPE

This is a yummy chat served in cones made with maida, a perfect crispy and spicy chat for all the hungry evening time snacks.

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • Karnataka
  • Pan fry
  • Snacks
  • Egg Free

Ingredients Serving: 1

  1. 2 small carrots
  2. 1 onions
  3. 1/2 cup corn kernels [boiled]
  4. 1Tsp red chilli powder
  5. chat masala [add as per personal taste]
  6. coriander leaves [handful]
  7. for the cones : maida - 1 cup
  8. carom seeds [ajwain] - 1/4 th tsp
  9. Refined oil
  10. salt


  1. These are the ingredients used . Chopped onions, grated carrots and boiled corns.
  2. Mix all ingredients and add the powdered masalas, salt. Keep them aside.
  3. Now knead a stuff dough using maida, ajwain, salt, refined oil and water. rest it for 10 minutes. Now roll the dough and cut into strips.
  4. Roll each strip on an steel ice cream or kulfi cone, and deep fry them in hot oil.
  5. Once they are are fried, take them out, remove from the mould, fill in the stuffing. Sprinkle some more chat masala and coriander leaves. serve.

Reviews (2)  

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Wana Jad
Wana Jad   Mar-14-2021

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Maithili Iyer
Maithili Iyer   Jan-17-2018

I will surely try this.

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