Meet the younger sibling of the Christmas cake- a “Date and Walnut cake”. Like the mighty Christmas cake, this cake too has a rich texture and taste. After a few permutations and combinations, this is my best “formula” for the cake. Actually , I have been wanting to post this recipe for a very long time. And the small party that we had at our place last Saturday presented me with the opportunity. I happily baked this cake, got the hubby to take the pictures, and then sat on them for two days !! Finally got around to write the recipe today. So, here’s the cake and the recipe for you. Bake it and eat it with vanilla ice-cream, the way it is served at our home. This cake is a big hit with the kiddos as well as the grown ups. People always ask for a second helping and I see them absolutely relishing it. So go ahead, take that baking dish out and fill your home with the wonderful aroma of dates & walnuts. Happy Baking friends !!
Same settings for microwave...???
use 3 teaspoon flax seed powder soaked in 6 tablespoon water instead of egg. let it soak for 5 min. you may add milk if required at the end to get better dough consistency
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