Pepper Pongal | How to make Pepper Pongal

By pavumidha arif  |  4th Feb 2018  |  
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  • Pepper Pongal, How to make Pepper Pongal
Pepper Pongalby pavumidha arif
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About Pepper Pongal Recipe

Comfort breakfast

Pepper Pongal, a marvellous creation to spice up your day. Pepper Pongal is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingPepper Pongal is just too tempting. This amazing recipe is provided by pavumidha arif. Be it kids or adults, no one can get away from this delicious dish. How to make Pepper Pongal is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Pepper Pongalby pavumidha arif. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Pepper Pongal is just the appropriate recipe to serve as many as 2. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

Pepper Pongal

Ingredients to make Pepper Pongal

  • rice 1 cup
  • moong dal 1/2 cup
  • turmeric powder 1 tsp
  • cumin seeds 1 tsp
  • water 3 cups
  • pepper 2 tsp
  • curry leaves 1 string
  • ghee 2 tsp
  • salt as required
  • cashew 4-6

How to make Pepper Pongal

  1. Soak rice and dal for 30 min
  2. In pressure cooker add rice and dal, turmeric powder,salt and little ghee and 3-4 cups of water for 5 whistles
  3. Now in pan heat ghee add cumin seeds,pepper,Curry leaves cashew.fry for 4-5 min
  4. Now add fried pepper mixture to pongal.
  5. Mix well.serve it hot with chutney

Reviews for Pepper Pongal (1)

Shikha Roy9 months ago


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