Capsicum Fried Rice | How to make Capsicum Fried Rice

By Rajeshwari Shyam Bhat  |  7th Feb 2018  |  
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Capsicum Fried Riceby Rajeshwari Shyam Bhat
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

1

0

About Capsicum Fried Rice Recipe

Capsicum fried rice so quick and easy to make. It is very tasty and healthy.

Capsicum Fried Rice is a delicious and yummilicious dish which is one of the popular dish of world. Capsicum Fried Rice is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Capsicum Fried Rice is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 10 minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Capsicum Fried Rice. It is an amazing dish which is perfectly appropriate for any occasion. Capsicum Fried Rice is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Capsicum Fried Rice is an art and while preparing this dish you can feel the aroma of this delicious Capsicum Fried Rice. Surprise your family and friends by preparing this hotel style Capsicum Fried Rice at your home.

Capsicum Fried Rice

Ingredients to make Capsicum Fried Rice

  • Cooking oil 4 tsp
  • urad dal 1 tsp
  • onion chopped 1 cup
  • capsicum chopped 2 cup
  • pepper powder 1 tsp
  • MTR garam masala powder 1 tsp
  • raisins few
  • Cooking leaves chopped 1 tsp
  • Fresh green peas 1 cup
  • salt to taste
  • Cooked rice 1 cup

How to make Capsicum Fried Rice

  1. HEAT COOKING OIL
  2. FRY URAD DAL TILL GOLDEN BROWN
  3. CHOPPED ONION
  4. CAPSICUM
  5. SAUTE TILL TENDER
  6. SALT TO TASTE
  7. TURMERIC POWDER
  8. PEPPER POWDER
  9. GARAM MASALA POWDER
  10. FRESH GREEN PEAS
  11. RAISINS
  12. COOKED RICE
  13. MIX WELL
  14. GARNISH WITH CHOPPED CORIANDER LEAVES AND SERVE

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