Name: Salsa with nachos recipe by Richa Anand Ajmani at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: 1 Packet of Nachos Chips either plain or with cheese; For Salsa:; 4 tomatoes very finely chopped; 1/2 onion finely chopped; 1 small capsicum finely chopped; 3 tbsp Tomato ketchup; 1 tsp Red chilli Powder; 2 tbsp very finely chopped coriander..; For White Sausce; 2 tsp Butter; 1/2 tsp Maida; 1 small glass Milk; 1 tsp black pepper powder; 1 tsp oregano; 1 cheese cube grated; Salt to taste...

Ingredients Serving: 8

1 Packet of Nachos Chips either plain or with cheese
For Salsa:
4 tomatoes very finely chopped
1/2 onion finely chopped
1 small capsicum finely chopped
3 tbsp Tomato ketchup
1 tsp Red chilli Powder
2 tbsp very finely chopped coriander..
For White Sausce
2 tsp Butter
1/2 tsp Maida
1 small glass Milk
1 tsp black pepper powder
1 tsp oregano
1 cheese cube grated
Salt to taste...

Instructions

For Salsa:
Take a bowl and add all vegetables and spices and sauce mix well using hands and keep in freeze to cool.. Salsa is ready..
Now for White Sauce :
Pan add butter when melt add maida then on simply gas nicely bhunlena add slowly milk and continously stir to avoid lumps as first boil comes reduce flame add salt black pepper, cheese and oregano.. Mix nicely.. Off gas make little thick.. White Sauce is ready..
Now Take Nachos Chips(I always take this packet it's amazing and all really like it)
Plate Add Nachos Chips half packet, Then add White sauce on it, And add Salsa, Again add Rest Packet of Nachos Then white Sauce And Salsa.. YUMMY NACHOS R Ready to eat..

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