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Tomato kuruma

Mar-02-2018
Surya Rajan
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Tomato kuruma RECIPE

Healthy recipe

Recipe Tags

  • Veg
  • Easy
  • Tamil Nadu
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Onion 1
  2. Tomato 2
  3. Curry leaves
  4. Coriander leaves
  5. Salt
  6. Oil : 1 tsp
  7. Ginger garlic paste 1 tsp
  8. Cinnamon 1
  9. Cloves 2
  10. Elaichi 1
  11. Fennel seeds ½ tsp
  12. Chilli powder 1 tsp
  13. Garam masala ½ tsp
  14. For coconut paste
  15. Grated coconut 3 tsp
  16. Kasakasa ¼ tsp
  17. Cashews 5

Instructions

  1. Heat oil in a pan add fennel seeds, cinnamon, cloves, elaichi , onion, curry leaves and saute for 1 min
  2. Add ginger garlic paste Add salt and chopped tomatoes, chilli powder, garam masala and cook for 1 min
  3. Add required water and cover with lid and cook for 5 min
  4. Add coconut paste and cook for 2 more min
  5. Add coriander leaves

Reviews (1)  

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Shikha Roy
Mar-02-2018
Shikha Roy   Mar-02-2018

this is good

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