baby potatoes in a spicy vibrant curd based gravy. a delicious recipe from the kashmiri cuisine. out of all the recipes i make with baby potatoes, kashmiri dum aloo is the most repeated one. the reason being its easy and i just need to prepare rice and a side veggie dish or salad by the side. this recipe of kashmiri dum aloo is more like the way the actual kashmiri dum aloo is. not the restaurant ones. what is served in restaurants as kashmiri dum aloo is not the real stuff and is actually a creamy, sweet gravy based dum aloo.