Palak Pakora | How to make Palak Pakora

By Farheen Dalvi  |  13th Mar 2018  |  
5 from 1 review Rate It!
  • Palak Pakora, How to make Palak Pakora
Palak Pakoraby Farheen Dalvi
  • Prep Time

    10

    mins
  • Cook Time

    5

    mins
  • Serves

    2

    People

1

1

About Palak Pakora Recipe

Its a basic recipe, a delicious pakoda or snack made with spinach leaves.

Palak Pakora

Ingredients to make Palak Pakora

  • palak leaves - 7-8
  • Gram flor - 1cup
  • water - 3/4cup
  • salt - 1/2tablespoon
  • turmeric powder - 1/2tablespoon
  • Red chillie powder - 1/2tablespoon
  • baking soda -1/4tablespoon

How to make Palak Pakora

  1. Wash the palak leaves.
  2. Make batter from all the ingredients listed.
  3. Dip the palak leaves into it.
  4. Then deep fry them.

Reviews for Palak Pakora (1)

Mani Kaur8 months ago

Perfect tea time snack.
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