Butterred Noodles | How to make Butterred Noodles

By Aaleen Khan  |  13th Mar 2018  |  
5 from 1 review Rate It!
  • Butterred Noodles, How to make Butterred Noodles
Butterred Noodlesby Aaleen Khan
  • Prep Time


  • Cook Time


  • Serves





About Butterred Noodles Recipe

The aroma of the noodles being tossed in the butter I am sure will welcome ur kids to the kitchen with a plate and fork

Butterred Noodles

Ingredients to make Butterred Noodles

  • Maggi noodles - 1 packet
  • Noodles taste maker - 1 packet
  • onion - 1/2
  • tomato - 1/2
  • tomato sauce - 1/2 tsp
  • Soya sauce - 1/2 tsp
  • garlic and Herbs butter - 1 tsp
  • oil - 1 tbsp
  • red chilly Powder - 1/4 tsp

How to make Butterred Noodles

  1. Boil the Noodles to 90 %. Once done drain and rinse then in running cold water. Drain the water and drizzle a few drops of oil. Mix well and set aside.
  2. In a pan, add oil and butter. Once heated add the onions and fry till transparent.
  3. Add the tomatoes and cook till the oil releases. Add the tastemaker, and chilly powder. Saute for a min.
  4. Add the soya sauce and tomato sauce and cook for 30 seconds. Turn off the flame.
  5. Toss the cooked Noodles in this mixture carefully.
  6. Buttered Noodles is ready to be served with Sauce

Reviews for Butterred Noodles (1)

Shikha Roy8 months ago