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Photo of Stuffed Bun by Aaleen Khan at BetterButter

Stuffed Bun

Aaleen Khan
10 minutes
Prep Time
10 minutes
Cook Time
4 People
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Bun loaded with loads of cheese, mayo , potato and egg. A worth filling snack for kids once they are back from school

Recipe Tags

  • Non-veg
  • Easy
  • Kids Recipes
  • Indian
  • Shallow fry
  • Pan fry
  • Snacks

Ingredients Serving: 4

  1. Boied potato - 1 ( makes 4 patties)
  2. Bun - 4
  3. Egg - 1 ( for coating patties)
  4. Egg - 1 (for an omelette)
  5. Mayo - 4 tsp
  6. Cheese - 4 tsp
  7. onion - 1
  8. Capsicum - little
  9. Chat Masala - 1/2 tsp
  10. Salt - to taste


  1. Smash the potato, add the onions,chat masala and salt and mix well.
  2. Beat an egg to coat the patties
  3. Take the Bun and with the help of the knife make a circle on the top and remove the inner part of it. Press the corners and the base carefully. It should look like a pot from inside
  4. Heat 2 tbsp oil and allow it to heat
  5. From the smashed potato mixture make a lemon sized ball, flatten it carefully and coat it with the beaten egg. Shallow fry it on a pan. Once done remove it on a tissue paper.
  6. Prepare an omelette with the remaining egg or if required beat another egg.
  7. Assembling the bun - Add a tsp of mayo to the Bun ,then add a tsp of cheese over it place a piece of fried egg. Place the fried patty and give it a slight press. Place a piece of fried egg and add a slice of capsicum and cover the Bun . Prepare the remaining buns in the same way.
  8. Final touch : toast the buns on both the sides and serve hot with tomato sauce.

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Shikha Roy
Shikha Roy   Mar-15-2018

Nice one.

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