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Photo of Urud dal vada by Sarojam Arumugam at BetterButter
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Urud dal vada

Mar-15-2018
Sarojam Arumugam
60 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Urud dal vada RECIPE

Easy to make, delicious to eat, Urad dal vadas for evening snacks.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Urud dal skinless 1 cup
  2. Onion chopped 1 number
  3. Ginger chopped finely 1 inch
  4. Green chillies 3 number chopped
  5. Curry leaves chopped 1 table spoon
  6. Salt
  7. Oil for frying

Instructions

  1. Soak Dal for 1 hour
  2. Grind it fluffy without adding water
  3. Add all ingredients except oil
  4. Mix well
  5. Wet hands and take a ball of the batter and make the shape and deep fry it in medium flame
  6. Serve with coconut chutney

Reviews (1)  

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Seema Sharma
Mar-19-2018
Seema Sharma   Mar-19-2018

I like to have it with chutney and sambhar.

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