Name: Potato balls recipe by Akshtha prasad at BetterButter
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: 3 Potato boiled; 1cup boiled green peas; 1cup coriander leaves; Salt; 1 tsp Chilli powder; 1 tsp Coriander powder; 1 tsp garam masala; 1 tbsp ginger garlic paste (optional); 1/2cup bread crumbs; 2 tbsp maida; 1/2cup water

Ingredients Serving: 4

3 Potato boiled
1cup boiled green peas
1cup coriander leaves
Salt
1 tsp Chilli powder
1 tsp Coriander powder
1 tsp garam masala
1 tbsp ginger garlic paste (optional)
1/2cup bread crumbs
2 tbsp maida
1/2cup water

Instructions

Peel and smash boiled potatoes
Add boiled peas
Add coriander powder chilli powder salt ginger garlic paste coriander n mix well
Either add bread crumbs here or save it for later
Make small balls n keep in refrigerator for 10 min
Make a smooth paste of maida n water Add water slowly to maida without making it too water or too thick. heat appe pan brush with few drops of oil
Dip the refrigeratored balls in maida batter n then in bread crumbs if not added previously n shallow fry in appe pan Serve hot with sauce or dip
This receipe is mix n match of many recipe tried before of different author

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