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Lasaniya batata (spicy garlic potato)

Apr-05-2016
Rita Arora
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Lasaniya batata (spicy garlic potato) RECIPE

A super spicy food of Saurashtra region in Gujarat.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Sauteeing
  • Appetizers
  • Egg Free

Ingredients Serving: 2

  1. Boiled potatoes 5-6
  2. Red chilli paste 1/2 tsp
  3. garlic paste 1 tsp
  4. Ginger Paste 1 Tsp
  5. Fresh tomato puree 1/2 cup
  6. Salt to taste
  7. Deggi mirch powder 1 tsp
  8. Dried fenugreek leaves 1/2 tsp
  9. Oil 1 tbsp

Instructions

  1. To prepare the spicy sauce, heat a pan and add oil, garlic, ginger, chilli paste, salt, deggi mirch and roast properly. Then add tomato puree and cook it well.
  2. Add the boiled potatoes and toss it with the spicy sauce.
  3. Garnish with coriander leaves and serve.

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