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Paneer masala with tomato gravy

Apr-03-2018
Ruchi Chopra
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Paneer masala with tomato gravy RECIPE

Zero oil paneer masala is easy to cook.. . It's healthy and tasty

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Sauteeing
  • Healthy

Ingredients Serving: 2

  1. 100 gm Paneer
  2. 2-3 Tomato
  3. 1 small Ginger piece
  4. 6-7 Garlic cloves
  5. 1 tsp kasoori methi
  6. 1/2 tsp shah jeera
  7. 1/2 tsp crushed cardamom
  8. 1/2 tsp crushed cardamom
  9. 1 tsp coriander powder
  10. 1/2 tsp turmeric powder
  11. 2 tsp tomato ketchup
  12. salt o taste
  13. to taste Salt

Instructions

  1. Cut paneer and keep aside
  2. In a jar put tomato, chilli garlic and grind it
  3. Take a pan heat it and put shah jeera roast it and add ginger paste stire it
  4. Now add tomato paste stire it and cook on medium flame
  5. Add red chilli powder, turmeric powder,coriander powder stire well
  6. Now add crushed cardamom, kasuri methi,tomato ketchup stire well and add little amount of water time to time
  7. Now add paneer and salt and add some water and cover with lead cook for few minutes
  8. Paneer masala with tomato gravy is ready
  9. Garnish with chopped coriander

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