Home / Recipes / Veg Au gratin

Photo of Veg Au gratin by Nitika Ramnani at BetterButter

Veg Au gratin

Nitika Ramnani
20 minutes
Prep Time
25 minutes
Cook Time
2 People
Read Instructions Save For Later

ABOUT Veg Au gratin RECIPE

This is a french dish, gratin is a french technique in which upper layer is little brown which can be done with breadcrumbs and cheese or eggs

Recipe Tags

  • Veg
  • Medium
  • Kids Recipes
  • French
  • Microwaving
  • Accompaniment
  • Egg Free

Ingredients Serving: 2

  1. Butter 50 gms
  2. All purpose flour 2tsp
  3. Capsicum 1
  4. Carrot 1
  5. Potato 1
  6. Peas 1
  7. Palak 5 leaves
  8. Corn optional
  9. Peas little
  10. Pasta 25gms
  11. Cheese 4 cubes
  12. Breadcrumbs
  13. Oregano 1tsp
  14. Chilly flakes 2 tsp
  15. Milk half liter


  1. Take a cooker add veggies and pasta cook for 1 whistle
  2. Take a pan add butter and oil, add maida (apf) roast on slow
  3. Add milk slowly keep whisking to make white sauce
  4. Add 1 cheese cube, salt, oregano and chilly flakes mix well
  5. Add veggies mix slow and well
  6. Take a flat bowl add this mix, add Oregano and chilly flakes
  7. Add bread crumbs and cheese
  8. Now microwave it for 10 minutes
  9. Serve hot
  10. Can be cooked more for dark brown color

Reviews (5)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
piupriya sanyal
piupriya sanyal   Sep-14-2018

Microwave in which mode? Normal micro or micro convection combo mode?

Sana Tungekar
Sana Tungekar   Sep-14-2018

My all time favourite

Similar Recipes

A password link has been sent to your mail. Please check your mail.