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Sabudana Kheer

Apr-09-2016
Rita Arora
30 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Sabudana Kheer RECIPE

Puffed sabudana in creamy milk.

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Indian
  • Boiling
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. Small Sabudana 1/4 cup
  2. Water - for soaking
  3. Milk 3 cups
  4. Milk powder 3 tbsp
  5. Sugar 1/2 cup
  6. Mixed dry fruits 2 tbsp
  7. Cardamom powder 1/2 tsp

Instructions

  1. Soak the sabudana in water for minimum 1/2 an hour and maximum 4 -5 hours.
  2. Boil the milk, add soaked sabudana and cook on low flame, stirring continuously.
  3. When it is done add milk powder, sugar, dry fruits and cardamom powder. Cook for five minutes.
  4. Garnish with dry fruits and serve chilled.

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