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It is tastiest and healthiest Shorba, when sick it works wonders.
Thanks for this nice recipe! Cooking is my hobby, but I do not have too much time for it. I work as a freelance writer at this website https://writix.co.uk/buy-essay-online that offers the best assistance for students all over the wolrd. I hope due to such fast recipes, I will be able to combine work and hobby.
Awesome and simple recipe!! Loved it!
In a pressure cooker add all the ingredients for the paya. Add half amount of the salt. Cook in pressure cook for an hour until they are tender and water reduced to 1 glass.
Separate paya pieces and strain the broth. Heat oil and fry onions until golden brown. Take fried onions out and blend with curd to make smooth paste.
Add paya pieces to oil and fry on medium flame. Add ginger garlic paste, cook for a minute.
Add yogurt and onion paste. Now add all the spices, salt and one cup water and cook for 3-4 minutes, then add paya broth.
Simmer for 7-8 minutes, add chopped coriander and lemon juice. Serve hot with chapati or naan.
SERVING: 4
Thanks for this nice recipe! Cooking is my hobby, but I do not have too much time for it. I work as a freelance writer at this website https://writix.co.uk/buy-essay-online that offers the best assistance for students all over the wolrd. I hope due to such fast recipes, I will be able to combine work and hobby.
Awesome and simple recipe!! Loved it!
made it today it was yummmm...thanx for sharing..
I love this recipe must try at home
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
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Total: ₹689.00
Grand Total: ₹689.00
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