Rajasthani Khatti Meethi Dal | How to make Rajasthani Khatti Meethi Dal
Rajasthani Khatti Meethi Dalby Swathi Joshnaa Sathish
- Prep Time
30
mins - Cook Time
25
mins - Serves
3
People
12
1
5
About Rajasthani Khatti Meethi Dal Recipe
A flavourful Dal based curry from the Royal Rajasthani Cuisine. Simple but a soulful food .
Rajasthani Khatti Meethi Dal
Ingredients to make Rajasthani Khatti Meethi Dal
- Toor + masoor dal 170 grams
- water 3 Cups
- green chillies 3
- Kashmiri chilli powder 1 teaspoon
- turmeric powder 1/2 teaspoon
- coriander powder 1/2 teaspoon
- curry leaves 10 to 15
- salt to taste
- ghee 3 tablespoons
- cumin seeds 1 teaspoon
- mustard seeds 1/2 teaspoon
- Sugar / jaggery 1 teaspoon
- lemon juice 1 tablespoon
How to make Rajasthani Khatti Meethi Dal
My Tip:
Be quick while doing the tadka . See the seasonings doesn’t get burnt .
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