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Photo of Mango Rawa Cake by Shachi Singh at BetterButter

Mango Rawa Cake

Shachi Singh
20 minutes
Prep Time
50 minutes
Cook Time
6 People
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ABOUT Mango Rawa Cake RECIPE

Very healthy and tasty recipe... All purpose flour is not used

Recipe Tags

  • Veg
  • Medium
  • Kids Birthday
  • Baking
  • Side Dishes
  • Healthy

Ingredients Serving: 6

  1. Sooji /Rawa 1 cup
  2. Mango puree 1 cup
  3. Oil 1/4 cup
  4. Elachi powder 1 teaspoon
  5. Sugar 1/2 cup
  6. Mango essence 1 teaspoon
  7. Baking powder 1 teaspoon
  8. Milk 3 tablespoon
  9. Chocolate chips 1 tablespoon
  10. Sprinklers


  1. Step 1 Take sooji or rawa and strain it in a bowl with baking powder and baking soda
  2. Step 2 Mix all the ingredients leaving milk and let it rest for 15 minutes
  3. Step 3 Then add milk and mango pulp and essence
  4. Step 4 Greese the tin bowl add add this material and tap it twice
  5. Step 5 Put it in preheated oven 160°c for 25 minutes... Nd let it cool
  6. Step 6 Sprinklers and choco chips are used for garnishing

Reviews (1)  

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Maithili Iyer
Maithili Iyer   May-03-2018

Would love to try this.

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