Alloo stuffed masala idly | How to make Alloo stuffed masala idly

By Divya Konduri  |  27th Apr 2018  |  
5 from 1 review Rate It!
Alloo stuffed masala idlyby Divya Konduri
  • Prep Time

    60

    mins
  • Cook Time

    22

    mins
  • Serves

    4

    People

2

1

About Alloo stuffed masala idly Recipe

Very healthy ..one more month twist

Alloo stuffed masala idly

Ingredients to make Alloo stuffed masala idly

  • 1/2 kg idly batter
  • 2 boiled potatoes,
  • chopped onions 1
  • chilies 1

How to make Alloo stuffed masala idly

  1. HEAT IN A CADAI POUR OIL ADD MOONG DOL, CHOPPED ONION FRI AS TRANSPARENT,CHILI SLICES, CURRY LEAVES
  2. ADD BOILED POTATOES SMASH IT,
  3. AFTER FRING POTATO ADD KAJU ,SALT,HALDI MIX WELL
  4. GREASE THE IDLI PLATES
  5. POUR IDLI BATTER PUT ALLOO MASALA CURRY, COVER THE IDLY BATTER
  6. KEEP IDLY PLATES ON IDLY STAND GARNISH WTH KAJU STEAM AT @ 15 MIN
  7. KEEP MIXY JAR PUT FRIED PEANUTS, CHILIES, COCONUT,SALT,JERA GIND IT NICELY
  8. PUT TADAK ADD ON CHUTNEY.. READY TO SERVE

Reviews for Alloo stuffed masala idly (1)

Maithili Iyer7 months ago

I want to have this.
Reply