Name: Green Matar Barfi recipe by Geeta Biswas at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Ingredients: Green matar paste; Milk powder; Khoiya; Sugar; Cashew nut; Badaam paste; Butter; Gulab jal; Sesame seeds

ABOUT Green Matar Barfi RECIPE

A healthy eating dish.

Recipe Tags

Veg
Easy
Kids Birthday
West Bengal
Frying
Side Dishes
Healthy

Ingredients Serving: 5

Green matar paste
Milk powder
Khoiya
Sugar
Cashew nut
Badaam paste
Butter
Gulab jal
Sesame seeds

Instructions

Make a paste of green peas.
Add butter in a heated frying pan, then add the green peas paste and stir fry.
Add the khoiya, sugar, cashew nut and badaam.
Stir it smoothly till it becomes non-sticky, then add the milk powder, gulab jal and sesame seeds.
Now spread the dough in a plate and freeze them. Then cut it into pieces.
Spread the sesame and it is ready to be served.

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