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Onion pickle

May-11-2018
கமலாஸ் tech
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Onion pickle RECIPE

This is a delicious pickle that can be made instantly, using onions.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Tamil Nadu
  • Pan fry
  • Side Dishes
  • High Fibre

Ingredients Serving: 10

  1. Gingly oil 2 tbsp
  2. Onion [chopped] - 2
  3. Mustard seeds - 1 tsp
  4. Salt
  5. Turmeric powder - 1 pinch
  6. Tamarind water 1 cup
  7. Chilly powder 2 spoon
  8. Methi [fenugreek] powder 1 tea sppon
  9. Mustard powder 1 tea spoon
  10. Hing [asafoetida] - 1/4 th tsp

Instructions

  1. Heat the oil in a kadai, on a low flame.
  2. Add mustard seeds and let them splutter. Now add the onion to the oil and saute.
  3. Add the salt and turmeric powder. saute
  4. Add tamarind water,chilly powder,methi powder, mustard seeds powder.
  5. Now stir and add the hing. Cook for few minutes and serve.

Reviews (1)  

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Hema Mallik
May-18-2018
Hema Mallik   May-18-2018

Woww...Yummyy...

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