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Cheese Balls

Aug-10-2018
Zeba f lari
10 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Cheese Balls RECIPE

Quick cheesy flavourful balls

Recipe Tags

  • Easy
  • Basic recipe
  • Snacks
  • Breakfast and Brunch
  • Side Dishes
  • Appetizers

Ingredients Serving: 4

  1. water 3/4cup
  2. flour 3/4cup
  3. butter 50gms
  4. Amul cheese 2cube
  5. salt to taste
  6. Red chilli flakes 2 tsp
  7. Italian seasoning 2tsp
  8. Boiled potatoes 2grated
  9. eggs 3
  10. oil for deep frying

Instructions

  1. HEAT 50 GMS BUTTER WITH 3/4 CUP WATER
  2. WHEN IT STARTS BOILING, ADD 3/4 CUP ALL PURPOSE FLOUR, STIR BRISKLY
  3. STIR & COOK UNTIL THE MIXTURE TURNS THICK & LEAVES THE SIDE OF THE PAN
  4. IT'S DONE NOW, TAKE OFF HEAT, ALLOW IT TO COOL
  5. ADD SALT , 2 TSP RED CHILLI FLAKES
  6. ADD 2 TBSP GRATED CHEESE, 2 TSP DRIED ITALIAN SEASONING
  7. ADD 2 BOILED & GRATED POTATOES, MIX WELL
  8. SET ASIDE THE READY MIX FOR 10 MINS
  9. ADD 3 EGGS ONE BY ONE, BLEND
  10. THE MIXTURE WILL TURN SMOOTH LIKE THIS, REFRIGERATE FOR 1 HOUR
  11. SHAPE SMALL BALLS OUT OF THE CHILLED MIX WITH BUTTER-GREASED HANDS
  12. DEEP FRY IN HOT OIL ON MEDIUM HEAT
  13. FRY UNTIL GOLDEN BROWN & CRISP ALL OVER, SERVE HOT WITH KETCHUP

Reviews (1)  

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Neema Bhardwaj
Aug-10-2018
Neema Bhardwaj   Aug-10-2018

Simply awesome.

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