Name: Tea kadai ulli vada (kerala special) recipe by Rabia Hamnah at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: Onion-2; Green chilli-2; Curry leaves; Coriiander leaves; Cumin seeds-1spn; Chilli powder -2spn; Chicken65 powder -2spn; Turmeric powder-1/2spn; Gram flour-1cup; Rice flour -1/2cup; Baking soda-1/2spn; Salt; Oil-to fry

ABOUT Tea kadai ulli vada (kerala special) RECIPE

#earnwithbetterbutter

Ingredients Serving: 4

Onion-2
Green chilli-2
Curry leaves
Coriiander leaves
Cumin seeds-1spn
Chilli powder -2spn
Chicken65 powder -2spn
Turmeric powder-1/2spn
Gram flour-1cup
Rice flour -1/2cup
Baking soda-1/2spn
Salt
Oil-to fry

Instructions

IN A BOWL ADD 2SLICED ONION, CHOPPED CORIANDER AND CURRY LEAVES, 2CHILLI,1 SPN CUMIN SEEDS
ADD 1/2SPN TURMERIC PWDR, 2SPN CHILLI PWDR& 2SPN CHICKEN65 POWDER
NEXT ADD SALT AND MIX WELL WITH YOUR FINGERS
NEXT ADD 1SMALL CUP GRAM FLOUR, 1/2CUP RICE FLOUR AND 1/2SPN BAKING SODA
HEAT OIL IN A PAN
ADD 1TBLSPN HEATED OIL ND MIX
ADD LITTLE WATER ND MIX WELL
BATTER READY
NEXT ADD INTO OIL AND FRY IT IN MEDIUM FLAME
FLIP IT OCCASIONALLY
WHEN IT SEEMS CRISPY TRASFER TO ANOTHER BOWL

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