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Leftover Rava Upma Uttappam

Sep-07-2018
Rajeshwari Shyam Bhat
255 minutes
Prep Time
45 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Leftover Rava Upma Uttappam RECIPE

Leftover rava upma uttappam is so tasty and healthy breakfast.

Recipe Tags

  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Leftover rava upma 1 cup
  2. rice 1 cup
  3. Oats 1 cup
  4. ginger 1"
  5. Cooking oil 1/4 cup
  6. French beans chopped 1/2 cup
  7. onion chopped 1/2 cup
  8. Grated coconut 1/2 cup
  9. coriander leaves chopped 1/2 cup
  10. salt to taste
  11. water 2 -3 cup
  12. Green chilli chopped 2 optional

Instructions

  1. LEFTOVER RAVA UPMA 1 CUP, 4 HOURS SOAKED RICE 1 CUP
  2. OATS SOAKED IN HOT WATER 1 CUP
  3. ADD SALT TO TASTE, GINGER AND SOME WATER, GRIND SMOOTHLY
  4. TRANSFER THE BATTER INTO A VESSEL AND ADD SUFFICIENT WATER
  5. ADD CHOPPED ONION, FRENCH BEANS, CORIANDER LEAVES, GRATED COCONUT EACH 1/2 CUP
  6. MIX WELL
  7. GREASE HOT TAWA, POUR 2 LADDLE FULL OF BATTER, COVER AND COOK FOR 4 MINUTES IN LOW-MEDIUM FLAME
  8. OPEN THE LID CHECK THE COOKNESS, SPRINKLE SOME OIL
  9. FLIP AND COOK FOR ANOTHER 4 MINUTES IN MEDIUM-LOW FLAME
  10. REMOVE AND SERVE IN HOT

Reviews (1)  

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Ruchika Mehta
Sep-10-2018
Ruchika Mehta   Sep-10-2018

Tasty as well as healthy.

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