Name: Pappula Dosa recipe by Pujitha Reddy at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: Dosa batter; Salt; Soda powder; Mustard seeds; Cumin seeds; Pachichanaga pappu; Coriander leaves

ABOUT Pappula Dosa RECIPE

We all love Dosa,we make it in different methods as we like and this Dosa which i made is very simple to prepare and tasty too....

Ingredients Serving: 1

Dosa batter
Salt
Soda powder
Mustard seeds
Cumin seeds
Pachichanaga pappu
Coriander leaves

Instructions

TAKE A PAN ADD OIL,MUSTARD SEEDS,CUMIN SEEDS, GREEN CHILLIES, PACHICHANAGA PAPPU FRY IT
ADD ONIONS
ADD CORIANDER LEAVES AND TURMERIC
MAKE HOME MADE DOSA BATTER WITH SALT AND SODA POWDER
NOW ADD THE ONION AND OTHER INGREDIENTS FRIED MIXTURE IN DOSA BATTLE
MIX IT WELL
MAKE DOSA AS U DO REGULAR DOSA AT HOME
ONCE ITS COOKED TURN IT AND COOK
DOSA IS READY SERVE IT WITH SAMBAR OR CHUTNEY

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