Name: Aloo ki Poori recipe by Sarojam Arumugam at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: Potato 3 numbers; Wheat flour 1 cup; Ajwain 1 teaspoon; Turmeric powder 1/2 teaspoon; Red chilly powder 1 teaspoon; Chopped coriander leaves 1tablespoon; Salt; Oil for frying

ABOUT Aloo ki Poori RECIPE

This puri doesn't need any side dish, a filling and delicious breakfast for all.

Recipe Tags

Veg
Easy
Others
Basic recipe
Breakfast and Brunch
Side Dishes
Healthy

Ingredients Serving: 3

Potato 3 numbers
Wheat flour 1 cup
Ajwain 1 teaspoon
Turmeric powder 1/2 teaspoon
Red chilly powder 1 teaspoon
Chopped coriander leaves 1tablespoon
Salt
Oil for frying

Instructions

MASH 3 BOILED POTATOES TILL SMOOTH
ADD 1/2 TSP TURMERIC, 1 TSP RED CHILLI POWDER, 1 CUP WHEAT FLOUR
ADD 1/4 CUP CHOPPED CORIANDER LEAVES, 1 TSP CAROM SEEDS, MIX INTO A SMOOTH DOUGH
ADD 1 TBSP OIL, CONTINUE TO KNEAD FOR 2 MINS
THE DOUGH IS READY, KEEP ASIDE FOR 10 MINS
ROLL OUT POORIS FROM THE READY DOUGH, FRY IN HOT OIL TILL GOLDEN BROWN & CRISP

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