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Tava Fry Jaggery Vada

May-23-2018
Rajeshwari Shyam Bhat
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Tava Fry Jaggery Vada RECIPE

Tava fry Jaggery vada is innovative snacks recipe. It is so tasty, little crunchy and healthy.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 10

  1. Wheat flour 1 cup
  2. Rice flour 1/2 cup
  3. Rava 1/2 cup
  4. Salt 1/2 cup
  5. Jaggery syrup 1/4 cup
  6. Grated coconut 1 cup
  7. Ghee 4-5 tsp
  8. Jaggery syrup 1 1/2 cup to dip
  9. Badam powder 3 tsp

Instructions

  1. WHEAT FLOUR 1 CUP, RICE FLOUR 1/2 CUP
  2. RAVA 1/2 CUP, SALT 1/2 TSP
  3. JAGGERY SYRUP 1/4 CUP, GRATED COCONUT 1 CUP
  4. CRUMBLE WELL
  5. ADD MILK 1/2 CUP, MIX AND KNEAD WELL
  6. ADD 1 TSP OF GHEE
  7. MAKE GOOSEBERRY SIZED BALLS
  8. GREASE GHEE TO ROTI SHEET
  9. PLACE FEW DOUGH BALLS
  10. COVER ANOTHER SHEET AND PRESS THEM SEPARATELY
  11. REMOVE THEM CAREFULLY
  12. HEAT TAVA, GREASE GHEE
  13. PLACE THEM ONE BY ONE
  14. FRY TILL GOLDEN BROWN, FLIP OVER THEM
  15. REMOVE AND DIP IN JAGGERY SYRUP FOR TWO MINUTES
  16. REMOVE ON PLATE
  17. SPRINKLE BADAM POWDER AND SERVE

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