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Photo of Cranberry and red chilly chutney by Geeta Virmani at BetterButter
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Cranberry and red chilly chutney

Oct-05-2018
Geeta Virmani
2 minutes
Prep Time
10 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Cranberry and red chilly chutney RECIPE

I made it with dried cranberries but can be easily made with fresh ones

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Simmering
  • Sauteeing
  • Condiments
  • Healthy

Ingredients Serving: 10

  1. Dried cranberries....100 gramms
  2. Red whole dry chillies to taste
  3. Red kashmiri chilly powder...1/2 tea spoon
  4. Sugar....1 table spoon or to taste
  5. Salt to taste
  6. Cumin seed....1/2 tea spoon
  7. Mustard or sesame oil....1 tea spoon

Instructions

  1. Wash and soak cranberries for one or two minutes, in a woke, heat oil to smoking point add cumin seed and Cranberries, one cup water, salt, red chilli powder and let it cook
  2. After few minutes add sugar and let it cook
  3. Cook.till required consistency.
  4. Store it in refrigerator, will go well for a month time

Reviews (1)  

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Mani Kaur
Oct-08-2018
Mani Kaur   Oct-08-2018

Woww...Yummyy...

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