Mash potato with Paneer spicy tikka | How to make Mash potato with Paneer spicy tikka

By Medha Devdas  |  18th Nov 2018  |  
5 from 1 review Rate It!
  • Photo of Mash potato with Paneer spicy tikka by Medha Devdas at BetterButter
Mash potato with Paneer spicy tikkaby Medha Devdas
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    2

    People

1

1

About Mash potato with Paneer spicy tikka Recipe

#betterbuttercontest#betterbutter#fusionrecipe

Mash potato with Paneer spicy tikka

Ingredients to make Mash potato with Paneer spicy tikka

  • 1 boiled potato
  • 1/2tsp pepper powder
  • 1/2tbsp cream
  • 2tbsp milk
  • 2tbsp grated cheese
  • salt to taste
  • 1/2 tbsp butter
  • paneer tikka
  • 1/2 cup grated paneer
  • 1tsp chili powder
  • 1/2tsp pepper powder
  • 1/2tsp chili flakes
  • Peri Peri 1/4 tsp
  • 1/2 tsp oregano
  • 1tbsp ketchup
  • 1tsp red chilli sauce
  • salt to taste
  • 1/2mashed potato

How to make Mash potato with Paneer spicy tikka

  1. Wash and cut potato into half and pressure cook for 5 to 6 whistle when it is cool remove the potato and remove the skin of potato keep aside take mini blender to this add potato cream salt butter and pepper make coarse paste collect the mashed potato
  2. Take a microwave bowl to this add grated cheese and microwave for 40 second mix well keep aside
  3. Take a bowl add grated Paneer to this add chili powder chili flakes mashed potato salt ketchup Peri Peri powder pepper powder oregano red chili sauce mix well keep aside
  4. Make tikka like this keep aside
  5. Heat the pan add 1 tbsp oil when oil is hot fry the Paneer tikka on a low flame for 2 to 3 minutes remove and keep it on paper napkin towel
  6. Take a serving plate place the mash potato on top of mashed potato place the Paneer tikka
  7. Yummy and spicy mash potato with spicy Paneer tikka is ready thank you happy cooking

Reviews for Mash potato with Paneer spicy tikka (1)

Hema Mallika year ago

I will surely try this.
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