Name: Flat bean Pickle. recipe by Naheed Alam at BetterButter
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 4
Ingredients: Flat beans 500grams.; Red chillies 10nos.; Garlic 2pods.; Salt to taste.; Mustard oil 100 ml.; Nigella seeds 1table spoon.

ABOUT Flat bean Pickle. RECIPE

A delicious pickle of North India.

Ingredients Serving: 4

Flat beans 500grams.
Red chillies 10nos.
Garlic 2pods.
Salt to taste.
Mustard oil 100 ml.
Nigella seeds 1table spoon.

Instructions

Remove ridges of flat beans and boil for 2_3minutes,drain and dry in a paper napkin.
Keep in sunlight or in air to dry the beans.
Make a paste of garlic and chillies.
Mix chilli_garlic paste to beans ,add salt and nigella seeds.Mix well.
Pour mustard oil over beans,mix and keep in a glass jar.
Cover the jar and keep in sunlight for 2_3 days.
Pickle is ready to consume.

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