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Photo of Mango Parwal by Parul Jain at BetterButter
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Mango Parwal

Aug-28-2016
Parul Jain
30 minutes
Prep Time
25 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Mango Parwal RECIPE

It's a very nutritious dish.

Recipe Tags

  • Afghani
  • Veg
  • Easy
  • Kitty Parties
  • Simmering
  • Blending
  • Dessert

Ingredients Serving: 6

  1. Parwal/ Pointed Gourd- 6
  2. Sugar- 1 bowl
  3. Mango pulp/puree- 1/2 cup
  4. Mawa- 1/2 cup
  5. Sugar powder 2 tsp
  6. Dry fruits- 1/2 cup
  7. A pinch of green color
  8. Milk powder- 1 tbsp

Instructions

  1. Peel the parwal pieces and make a hollow in the center.
  2. Add 2 cups of water and 1 cup of sugar in a bowl to make the syrup. Then cook these parwals in this syrup till they are soft, next add in the green color. Leave this parwal in the syrup for 1 hour.
  3. Cook the mawa well, then add the mango puree, milk powder, and dry fruits. Mix it well together.
  4. Take the parwal pieces and stuff it with the mawa mixture and garnish it with dry fruits.

Reviews (1)  

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aahna krishna
Aug-30-2016
aahna krishna   Aug-30-2016

unique combo!

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