Name: Tri colour halwa recipe by Neha Sharma at BetterButter
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 2
Ingredients: Carrot- 2- pc; Milk- 1- litres; Paneer- 1- tbsp; Peas- 1- cup; Sugar- 1- tbsp; Dry fruits- 1- as needed; Malai- 1- tbsp; Condensed milk- 1/2- tbsp

ABOUT Tri colour halwa RECIPE

#tricolorcontest #bbcookoff

Ingredients Serving: 2

Carrot- 2- pc
Milk- 1- litres
Paneer- 1- tbsp
Peas- 1- cup
Sugar- 1- tbsp
Dry fruits- 1- as needed
Malai- 1- tbsp
Condensed milk- 1/2- tbsp

Instructions

For orange halwa grate carrots. Boil milk and carrots and let it cook completely and milk gets thickened up. Add sugar in it and malai and condensed milk for the richer taste.
For green halwa, grind peas coursely in a mixer. Heat ghee in a pan. Roast peas till the raw taste disappears. add sugar and water. Cook it nicely and such that it is cooked completely.
For white halwa, grate paneer. Boil milk add grated paneer and sugar. Cook completely.
Garnish with dry fruits of your choice.

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