Ginger Chai | How to make Ginger Chai

By Unis N  |  29th Dec 2016  |  
5 from 1 review Rate It!
  • Ginger Chai, How to make Ginger ChaiUnis N
Ginger Chaiby Unis N
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About Ginger Chai Recipe

A hot cup of ginger chai perfect for winters !

Ginger Chai is a delicious dish which is enjoyed by the people of every age group. The recipe by Unis N teaches how to make Ginger Chai step by step in detail. This makes it easy to cook Ginger Chai in your kitchen at home. This recipe can be served to 1 people. You can find this dish at most restaurants and you can also prepare Ginger Chai at home. This amazing and mouthwatering Ginger Chai takes 10 minutes for the preparation and few minutes for cooking. The aroma of this Ginger Chai is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Ginger Chai is a good option for you. The flavour of Ginger Chai is palatable and you will enjoy each and every bite of this. Try this Ginger Chai and impress your family and friends.

Ginger Chai

Ingredients to make Ginger Chai

  • 1/2 spoon sugar
  • 5 pepper grains
  • 10 grams ginger
  • 1 tsp tea leaves
  • milk or lemon juice as per taste

How to make Ginger Chai

  1. Keep the water to boil.
  2. Add less than half spoon tea leaves and sugar. Crush the pepper grain and put in water along with crushed ginger. Put in slow flame and let it boil.
  3. When the water looks dark and smells of ginger and spices, turn it off.
  4. serve

My Tip:

Sugar is optional. You can half apko lemon juice after the concoction is ready.

Reviews for Ginger Chai (1)

Andrea Srivastava2 years ago

Perfect for me! Please share image also

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