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Photo of Mushroom Masala by Debashri Chatterji at BetterButter

Mushroom Masala

Debashri Chatterji
10 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Mushroom Masala RECIPE

Mushroom cooked with flavourful capsicum and spices, served with roti or paratha.

Recipe Tags

  • Veg
  • Easy
  • Sauteeing
  • Side Dishes

Ingredients Serving: 4

  1. Mushroom button 200 gm
  2. Capsicum 1
  3. Onion 1
  4. Green chilies 2
  5. Cream 50 gm
  6. Haldi 1 tsp
  7. chilli powder 1 tsp
  8. Garam masala 1 tsp
  9. Salt to taste


  1. Wash the mushroom and pat dry.
  2. Heat oil on pan and add onion garlic ginger paste and tomatoes. Fry till oil separates.
  3. Add haldi, garam masala and chilli powder. Fry.
  4. Add capsicum, salt and cream mix well and boil.
  5. Add mushroom and mix well.
  6. Simmer for 4 to 5 min.
  7. Garnish with coriander.

Reviews (2)  

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anita bharti
anita bharti   Sep-14-2017

Tanushree Goel
Tanushree Goel   Jan-30-2017

yummy mushroom dish

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