Home / Recipes / Mushroom Masala

Photo of Mushroom Masala by debashri chatterji at BetterButter
2208
18
3.5(2)
0

Mushroom Masala

Jan-25-2017
debashri chatterji
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mushroom Masala RECIPE

Mushroom cooked with flavourful capsicum and spices, served with roti or paratha.

Recipe Tags

  • Veg
  • Easy
  • Sauteeing
  • Side Dishes

Ingredients Serving: 4

  1. mushroom button 200 gm
  2. capsicum 1
  3. onion 1
  4. Green chilies 2
  5. cream 50 gm
  6. haldi 1 tsp
  7. chilli powder 1 tsp
  8. Garam masala 1 tsp
  9. salt to taste

Instructions

  1. Wash the mushroom and pat dry.
  2. Heat oil on pan and add onion garlic ginger paste and tomatoes. Fry till oil separates.
  3. Add haldi, garam masala and chilli powder. Fry.
  4. Add capsicum, salt and cream mix well and boil.
  5. Add mushroom and mix well.
  6. Simmer for 4 to 5 min.
  7. Garnish with coriander.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
anita bharti
Sep-14-2017
anita bharti   Sep-14-2017

Tanushree Goel
Jan-30-2017
Tanushree Goel   Jan-30-2017

yummy mushroom dish

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE